Home & Garden
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A guide to picking the perfect fabric

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  • 2/24/2015
  • Album ID: 1909064

Organic gardening took root long ago

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  • The Bulletin file photo Organic gardens, such as this community garden in Bends NorthWest Crossing, owe a debt to the pioneers of organic gardening.
  • 2/24/2015
  • Album ID: 1907483

Chocolatier as a career (and it?s oh so good)

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  • Meg Roussos / The Bulletin Susan Moini, who owns Pegasus Gourmet Chocolates with her husband Kaz, shows some candy boxes.
  • 2/10/2015
  • Album ID: 1902182

Make soups sing with this Asian-infused broth

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  • Andy Tullis / The Bulletin file photo Chicken broth benefits from a long simmer time.
  • 2/3/2015
  • Album ID: 1899649

Southern charm ?on Awbrey Butte

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  • Ryan Brennecke / The Bulletin Harry and Judy Harbin stand on their back deck with their two dogs Rhody, left, and Bella.
  • 2/3/2015
  • Album ID: 1899648

Healthy fish stew ?is a winter delight

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  • Jan Roberts-Dominguez / For The Bulletin Cioppino is a zesty seafood stew, the base of which can be made in advance and frozen until you encounter fresh seafood to kick-start the dinner operation.
  • 1/20/2015
  • Album ID: 1894605

In the kitchen with ? ?Kebaba?s ?Jake Lewis

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  • Meg Roussos / The Bulletin Jake Lewis, co-owner and cook at Kebaba restaurant, makes a spicy lamb Philly cheese steak sandwich.
  • 1/20/2015
  • Album ID: 1894604

Resolve to get in the DIY spirit

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  • Illustration by Greg Cross / The Bulletin
  • 1/13/2015
  • Album ID: 1891921

Salad days

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  • Meg Roussos / The Bulletin Grilled Chicken & Goat Cheese Salad at McKay Cottage in Bend.
  • 1/13/2015
  • Album ID: 1891922

Party?s over. It?s time for sensible food

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  • Jan Roberts-Dominguez / For The Bulletin Salad of Fuji Apples, Baby Greens and Roasted Hazelnuts
  • 1/6/2015
  • Album ID: 1889446
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